BX 480/BX 481
BX 480/BX 481

Main facts

  • Pyrolytic system
  • 17 heating methods, with core temperature probe, rotisserie spit and baking stone function
  • TFT touch display
  • Electronic temperature control from 30 °C to 300 °C
  • 2 x 110 litres net volume

Heating methods

Hot air.
Eco hot air.
Top + bottom heat.
Top + 1/3 bottom heat.
Top heat.
1/3 top + bottom heat.
Bottom heat.
Hot air + bottom heat.
Hot air + 1/3 bottom heat.
Full surface grill + circulated air.
Full surface grill.
Compact grill.
Baking stone function.
Roaster function.
Dough proofing.
Keeping warm.


  • Rotary knob and TFT touch display operation.
  • Clear text display in 25 languages.
  • Information key with use indications.
  • Side-opening door opens up to 180° angle.


  • Core temperature probe with automatic shut off (lower oven).
  • Rotisserie spit (lower oven).
  • Baking stone socket.
  • Actual temperature display.
  • Rapid heating.
  • Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer.
  • 60 W halogen light on the top.
  • 2x10 W halogen light on the side.
  • Enamelled side shelf supports with 5 tray levels, pyrolysis-safe.


  • Thermally insulated door with quadruple glazing.
  • Child lock.
  • Safety shut-off.
  • Cooled housing with temperature protection.


  • Pyrolytic system.
  • Gaggenau enamel.
  • Heated air cleaning catalyser.


  • Energy efficiency class B.
  • Total connected load 9.2 kW.
  • Plan a connection cable.

BX 480/BX 481

Simply The Best

Organised by Restaurant Magazine, The World's 50 Best Restaurants list is an annual snapshot of the opinions and experiences of over 900 international restaurant industry experts. Assessing which is currently the world’s "best“ dining experience is left to the judgement of these trusted and well-travelled gourmets.


Un petit coin de paradis

"Le Manoir aux Quat'Saisons is the fulfilment of a personal vision, a dream that one day I would create a hotel and restaurant in harmony where my guests would find perfection in food, comfort, service and welcome." Raymond Blanc OBE


At home with the Dales’ Gentry

Swinton Park is a luxury castle hotel, set in 200 acres of landscaped parkland in the Yorkshire Dales. Owned by the Cunliffe-Lister family, this is the ancestral seat of the Earl of Swinton, where one can live like a Lord without the overheads….think Downton Abbey and fast forward 100 years to see how the real life aristocracy now offer lavishly furnished rooms, exceptional service and Modern British cuisine to guests who feel more at home than in a hotel.


Optimum quality
in every detail.

Quadruple glazed, partially thermally coated oven doors are anything but usual. For us, they are indispensable.