Vario teppan yaki 400 series
Roasting and cooking according to Japanese tradition directly on a smooth metal griddle provides greater accuracy than with a pan or grill. The two cooking zones of the VP 414 are each powered by 1,500 watts, allowing food to be prepared or kept warm on all or half of the surface. Temperatures up to 240°C (464°F) can be controlled precisely. In addition, optimal heat distribution ensures gentle and low-fat cooking of vegetables, meat and fish.