Gaggenau
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BOP 240/241
BOP 240/241

Oven 200 series
BOP 240/241

The oven offers 13 heating methods, 76 litres net volume and electronic temperature regulation from 30 °C to 300 °C. With the optional baking stone, it turns into a truly professional brick oven and produces perfect pizza, bread and pastries.

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BOP 240/241
BOP 240/241
BOP 240/241
BOP 240/241
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Ovens 200 series

Operation philosophy

Baking stone

Optimum quality
in every detail.

Quadruple glazed, partially thermally coated oven doors are anything but usual. For us, they are indispensable.

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